Ceramic Coating Copper Finish Fry Pan

Ceramic Coating Copper Finish Fry Pan

14.00€
Product Code: Cer978
Stock Instock

Overview

Ceramic coated copper finish multipurpose Frying Pan to fit regular cooking needs from stir fry to bake or saute. Enjoy the delicious cooking by using this non-stick saute pan without any te...

Ceramic coated copper finish multipurpose Frying Pan to fit regular cooking needs from stir fry to bake or saute. Enjoy the delicious cooking by using this non-stick saute pan without any tension of food being overcooked and turning black. Delight family members by cooking a variety of recipes in no time with the help of this pan.  


Features:

  • Ceramic non-stick guarantees effortless food release and easy cleanup.
  • Kitchen Must-Have – 28-cm open Fry Pan to fit your everyday cooking needs and techniques – from saute, stir fry or sear, to fry or bake; Perfect size for sharing your culinary masterpieces with family and friends.
  • Healthy Ceramic Nonstick – Our healthy ceramic non-stick coating is absolutely toxin-free at any temperature; Manufactured without PFAS, PFOA, Lead or Cadmium, which guarantees that no toxic fumes will release even when accidentally overheated. 
  • Ceramic Technology – Enhance the non-stick performance, increase the durability of your pan, and make it heat up faster while their beautiful shine will bring a sparkle to your kitchen. 
  • Ceramic non-stick guarantees effortless food release and easy cleanup; The durable aluminum body ensures a long-lasting, sturdy base, high heat resistance and fast even heat distribution for the ideal cooking experience; The pan features soft-touch stay-cool handle for additional comfort and a cool grip during use as well as drip-free pouring rim. The clear tempered glass lid allows you to monitor cooking progress without the need to take the cover off cookware. 
  • Use and Care – Suitable for all stovetops including gas, electric, halogen, or ceramic; Dishwasher safe for added convenience; For long-lasting performance, cook on low to medium heat settings with few drops of high smoke point oil or butter – nylon or wooden utensils recommended. 

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